The Alsace: The Best Wines You’re Not Drinking
The Alsace, a wine region unlike any other. Perched high in the mountains Its exceptional terroir, rich winemaking heritage, and distinct grape varieties produce wines of remarkable purity, elegance, and character.
The region’s diverse soils range from granite and limestone to clay and volcanic rock. Combine this with a cool continental climate and you create the perfect conditions for slow-ripening grapes. An ideal balance for the development of intense aromatics and vibrant acidity, the hallmarks of these wines.
The Grapes in Question
The Alsace is best known for its aromatic white grape varieties, each expressing the unique personality of the land.
Riesling, the king of the Alsace, is crisp, acidic, mineral-driven and capable of great aging potential.
Gewurztraminer, a grape often produced demi-sec or fermented till completely dry. is bold and exotic, bursting with spice, and floral notes.
Pinot Gris offers a rich and more full-bodied style with hints of ripe stone fruits and smokiness.
Muscat however, intensely aromatic, perfumed and fresh, capturing the essence of the grape itself.
Pinot Blancand Sylvaner on the other hand provide a lighter, fruit-forward alternative, perfect for easy drinking on a hot summer day.
Some Our favourites
Beck-Hartweg's 2021 Frankstein Grand Cru Riesling:
A biodynamic wine crafted by 16th-generation winemakers Florian and Mathilde. Sourced from granitic soils, it offers vibrant acidity, crystalline structure, and flavors of yuzu, bergamot, and a saline finish. This natural, textural Riesling reflects the family's commitment to organic viticulture and minimal intervention.
Les Funambules' 2022 Gewurztraminer:
An organic Alsace wine crafted by four friends from Ammerschwihr. It features a delicate, spicy profile with fruity notes and a smooth, slightly bitter finish. Aged for nine months on fine lees in old oak tuns without sulfites or filtration, it has a rich texture and complexity. With 14.5% alcohol, this dry wine is best served at 10-12°C and offers a distinctive take on Gewurztraminer.
Domaine Leon Boesch, Le Coq, 2022:
The Boesch family, winemakers since 1640, remains dedicated to expressive, biodynamic wines. Léon Boesch's Le Coq 2022 is a dry Pinot Gris from Alsace. It features aromas of white grapefruit, nectarine, pear, and magnolia, with layered flavours of citrus, blood orange, and white flowers. A mineral-driven profile with hints of cardamom and lemongrass adds freshness and elegance.
Domaine Bohn, Le Coup de Jus, 2022:
Domaine Bohn's Le Coup de Jus 2022 is a unique Alsace blend of Pinot Noir, Riesling, and Pinot Gris. Light-hued and fruit-forward, it features notes of cherries, raspberry, and cranberry, with mineral undertones from schist soils. At 12.5% ABV, it is fresh, vibrant, and perfectly reflects the Bohn family's natural winemaking approach.
Whether you seek an age-worthy Riesling, a luscious Gewurztraminer, or a refreshing Crémant d’Alsace, this region offers wine for every palate. Discover the charm and excellence of the Alsace on our website, or in our shop.
Browse our collection of Alsace wines here.